Dinner at Ice restaurant (with transfers)

After taking a 30-minute transfer, you arrive to Arctic SnowHotel. Before dinner, the guide will tell you about the construction, operation and special features of the SnowHotel during the memorable guided tour through beautiful rooms of the hotel and Arctic specialities, such as the Snow Sauna. At the end of the tour, there is a possibility to order a shot from the Ice Bar for an additional fee, served in a glass made from ice. The Ice Restaurant built of snow and ice provides a unique setting for an unforgettable dinner; serving up hot Lappish delicacies savoured around ice tables. Culinary enjoyment commences with a rich mushroom soup served with fresh French bread and is finished off with the delicious SnowHotel´s lingonberry-caramel bavaroise, which in line with the theme, is served on a magnificent ice platter. We guarantee it tastes as good as it looks!

Starter:

Velvety forest mushroom soup, malt bread croutons and tar vinegar

Crispy flat bread and ciabatta

Main course options (please choose one):

Mouth-watering roast elk, carrot purée, black pepper sauce and season’s vegetables

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Braised Arctic Ocean salmon, cauliflower purée, cray fish sauce and season’s vegetables

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Chicken breast seasoned with pepper, grilled tomato, lemon-red wine sauce and season’s vegetables ***

Fried cold smoked tofu, white bean pure, stewed kik peas and herbs served with cherry tomato sauce

Dessert:

SnowHotel’s soft lingonberry-caramel bavaroise and dried lingonberries with meringue

What’s included

The excursion includes a 3-course dinner at Ice restaurant with tap water, coffee/tea. Hot berry juice is offered at the end of the guided tour – all the other drinks are at extra charge. 

Requirements

Take a camera with you to ensure memorable photos to bring home! The temperature inside SnowHotel is between 0 and -5C degrees at all times so you can wear the same outdoor clothing that you wear during your holiday in Finland.